THE YOUTHFUL VEGAN
"The 1st Vegan Establishment in T&T"
Jeunesse Aliyah Pouchet
Ayurvedic Health Advisor & Nutrition Based Chef
Decadent Carrot Cake with Cashew Frosting & Coconut Caramel
Black Bean Plantain Chili - Vegan protein packed meals
Cheesy Broccoli Bites- Vegan, Healthy, kid friendly & packed with protein
Chilli Garlic Beets & Mushroom Stuffed Sweet Potato - Vegan Heart Healthy Recipes
Cheesy Polenta Bowl- with Sauteed Beets & Patchoi & Caramelized Walnuts
Quinoa Sweet Potato Cakes & Avocado Lemon Crema - Vegan tortillas, healthy lunch recipes
Creamy & Thick Avocado Dressing- Vegan dressings & dips
Banana-Apple Oat Cookies- Vegan, refined sugar free
Lentil-Walnut Bolognese- Vegan Pasta Recipes
Banana Oat Breakfast Cake- Gluten, Dairy & Refined Sugar Free
Vegan "egg" Fried Rice
Spiced Up- Sweet Potato Kale Cakes
Creamy Kale Pesto- made with pecans and vegan sour cream
Lemon- Rosemary Mushroom Pasta- Vegan
Creamy Spiced Pumpkin Soup- Vegan
Energy Bites- Prunes, Coconut, Pumpkin Seeds & Almonds
Spicy Buffalo Tofu Bites
6 Ingredient Stovetop Granola
Tofu Scramble- Silken Tofu, Mushrooms & Tomatoes
Quinoa Sausage Stuffing-Vegan Christmas Recipes