Berrylicous Blueberry Crumble

If you're looking for a quick and delicious breakfast, or dessert for two; this Berry Crumble is perfect for you.

See below for this easy-to-make crumble.

Ingredients

For the Blueberry Filling

• 2 Cups Frozen or Fresh Bueberries

• 1 Tbl coconut sugar

• 1 tsp Corn Starch

• 1/2 tsp Cinnamon

• Pinch salt

Oat Crumble Topping

• 1 Cup Oats

• 1/4 Cup Slivered Almonds

• 1-2 Tbl Coconut Sugar

• 1 Tbl Vegan Butter

• Pinch salt

Method

1. Preheat your oven to 350ºF.

2. Add all of the Berry filling ingredients to a bowl, and mix together until properly combined.

3. Place the filling into two small baking dishes, or one.

4. Add the oat crumble ingredients to a bowl and mix together until well combined. The butter should help form clusters.

5. Evenly top the filling with oat crumble topping, and bake for 20-30 minutes.

6. Remove from oven and serve topped with vegan whipped cream or yogurt.

Note: You can customize this dessert and adjust the sweetness to your liking.